Nonni Strategic Marketing

Commercial Strategy, Marketing, Press Relations And Digital Communication For The Wine, Food And Wellness Sectors

Menu Prep with Christopher Zabita, Sous Chef at Restaurant Marc Forgione

Chef Christopher Zabita, Sous Chef at Restaurant Marc Forgione in NYC’s Tribeca, is an experimenter, a forager, an open mind, and a rising star who maintains a flair for reconsidering things that is charmingly down-to-earth for such a revered restaurant. He has worked with Chef Marc “Forge” Forgione since before the latter won Season 3 of “The Next Iron Chef” in 2010. Read Chris' his ideas about menu creation at one of this city’s most respected restaurant groups here on Foodable Web TV.

Chef-Christopher-Zabita

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